Dinner Menu
Starting at 4pm Tuesday - Sunday
STARTERS & SHARES
$19.00
ROCK CRAB CAKES
Smoked tomato beurre blanc, coleslaw.
$19.00
$17.00
BBQ GLAZED BACON WRAPPED SHRIMP
Hoppin’ john, crispy onions.
$17.00
$12.00
LOADED CRISPY POTATO CAKES
Shredded cheddar, bacon, scallions, & jalapeño sour cream.
$12.00
$14.00
SAUTÉED BRUSSELS SPROUTS
Lemon-garlic olive oil, crispy onions, and shaved parmesan.
$14.00
$12.00
DEVILED EGGS
Bacon crumbles, pickles, crispy onions, and smoked paprika.
$12.00
$8.00
MATCHSTICK FRIES
Topped with country gravy +3
$8.00
$12.00
SWEET POTATO FRIES
Served with chipotle aioli for dipping.
$12.00
$12.00
SOUTHERN GUMBO CHEESE FRIES
Matchstick fries smothered with gumbo, cheddar, and pepper jack cheeses.
$12.00
SALADS & GUMBO
$15.00
CANDIED PECAN SALAD
Mixed greens, basil, jicama, scallions, tomatoes, avocado, candied pecans, and house-made sherry vinaigrette. Add chicken +5
$15.00
$17.00
ROASTED BEET & GOAT CHEESE SALAD
Baby arugula, toasted hazelnuts, sweet potato chips, and house-made roasted garlic vinaigrette. Add chicken +5
$17.00
$19.00
BLUE CORN FRIED CHICKEN SALAD
Cornmeal-coated fried chicken breast, mixed greens, fresh corn salsa, avocado, blue corn tortilla strips, and house-made cilantro-lime vinaigrette.
$19.00
$19.50
BUFFALO CHICKEN SALAD
Boston lettuce, boneless fried chicken breast tossed in Frank’s Red Hot, carrots, cucumber, gorgonzola, avocado, and house-made ranch.
$19.50
$7.00 | $10.00
DOWN HOME GUMBO
Smoked chicken, okra, shrimp, andouille sausage, and steamed rice.
$7.00 | $10.00
SANDWICHES & BURGERS
Served with matchstick fries or side salad. Substitute sweet potato fries or coleslaw +2.5
$23.00
BLACKENED CHICKEN CIBATTA
Chimichurri, bacon marmalade, house mayo, arugula, fresh mozzarella.
$23.00
$18.00
MEMPHIS PO’ BOY
Served on a French deli roll with red rooster mayo, butter lettuce, tomato, and pickles. Choice of chicken, andouille sausage, catfish (blackened or fried) +4, or shrimp (blackened or fried) +4
$18.00
$19.00
MEMPHIS PULLED PORK SANDWICH
Slow-smoked pork shoulder, house barbecue sauce, coleslaw, pickles, and house mayo, served on a brioche bun. Add Swiss cheese +2.5
$19.00
$22.50
THE COBRA CHICKEN SANDWICH
Buttermilk fried chicken, cheddar, applewood smoked bacon, pickles, and house-made ranch, served on a brioche bun.
$22.50
$20.00
MEMPHIS SOUL BURGER
1/3 lb Angus chuck, chipotle aioli, pepper jack, butter lettuce, red onion, tomato & pickles on brioche bun. Substitute Impossible Burger patty +2
$20.00
$23.00
BBQ BACON CHEDDAR BURGER
1/3 lb Angus chuck, house-made barbecue sauce, applewood smoked bacon, cheddar, red onion, tomato, & house mayo, on a brioche bun.
$23.00
MAIN PLATES
$22.00
BUTTERMILK FRIED CHICKEN
8 oz French-cut breast, garlic mashed potatoes, country gravy, and collard greens braised with bacon, garlic, cider vinegar & honey.
$22.00
$23.00
SOUTHERN MEATLOAF STACK
Angus chuck meatloaf, barbecue glaze, melted cheddar, garlic mashed potatoes, red wine gravy, and sautéed green beans.
$23.00
$18.00
SOUTHERN TACOS
6” Flour tortillas, chipotle aioli, cabbage, roasted red peppers, red rooster sauce, pepper jack cheese. Choice of two: ✦ bbq pulled pork ✦ fried chicken ✦ popcorn shrimp ✦ veggie - potato, cabbage, corn salsa, pepper jack cheese, red bell pepper
$18.00
$23.00
SOUTHERN FRIED CATFISH
Hoppin’ John, collard greens braised with bacon, garlic, cider vinegar & honey, hush puppies, and roasted jalapeño Rémoulade.
$23.00
$24.00
SLOW BRAISED POT ROAST
Garlic mashed potatoes, carrots, toasted baguette.
$24.00
$30.00
GRILLED CENTER CUT PORK CHOP
Garlic mashed potatoes, braised red cabbage, balsamic cherry reduction.
$30.00
$20.00
NASHVILLE FRIED CHICKEN & WAFFLE
Full waffle, coleslaw, country gravy & syrup.
$20.00
$24.00
PAN ROASTED CHICKEN
8 oz French-cut breast, lemon-thyme beurre blanc, crispy potato cakes, grilled corn on the cob, and sautéed green beans.
$24.00
$33.00
NEW YORK STRIP STEAK
10 oz Steak, garlic mashed potatoes, broccolini, & chimichurri.
$33.00
SIDES
HALF HOUSE SALAD $8.00
$8.00
FRIED OKRA
$8.00
$8.00
COLLARD GREENS
$8.00
$8.00
GREEN CHILI GRITS
$8.00
$8.00
MASHED POTATOES & GRAVY
$8.00
$8.00
HOPPIN’ JOHN
Black-eyed peas and dirty rice.
$8.00
$8.00
SAUTÉED SEASONAL VEGETABLES
$8.00
BLUE PLATE SPECIAL NIGHTS
$14.95
NASHVILLE FRIED CHICKEN & WAFFLE TUESDAYS
Full waffle, coleslaw, country gravy & syrup
$14.95
$14.95
HICKORY BBQ WEDNESDAYS
Rotating smoked meats, seasonal sides and house-made barbecue sauce.
$14.95
$14.95
POT ROAST THURSDAYS
Slow-braised beef roast, garlic mashed potatoes, carrots and toasted baguette.
$14.95
$14.95
MEATLOAF SUNDAYS
Our famous meatloaf entrée.
$14.95